From Bottles to Growlers- beer reviews by SANDY FELD, certified taster
| Anderson Valley Brother David's Triple A fruity, woody nose leads to hints of plum and apple on first sip. A dominating malt background compliments the sweetness and spicy hop notes that emerge in mid-taste. The finish is dry and complex with a noticeable alcohol bent. Overall Rating - good |
| Sleeman Porter 68 Slightly bitter with a noticeable acidic coffee flavor on first taste, this brew begins to soften as a light sweetness appears at mid-sip. Hints of cocoa appear near the finish as a defining coffee taste begins to dominate. Aftertaste is mildly bitter. Overall Rating - fair |
Having sampled well over 2,750 different beers in my
capacity as a fully certified taster I can promise
honest, thoughtful, and careful evaluations. However,
remember that these reviews are totally subjective.
Consider this column an informative resource only.
The bottom line is to trust your own judgment and
keep drinking!
Sandy
capacity as a fully certified taster I can promise
honest, thoughtful, and careful evaluations. However,
remember that these reviews are totally subjective.
Consider this column an informative resource only.
The bottom line is to trust your own judgment and
keep drinking!
Sandy
Beers Reviewed
| Ridgeway Very Bad Elf This "special reserve ale" begins with notes of citrus and hops that quickly are matched by a sweet maltiness. Hops return for a slight bite and linger to somewhat offset a sugary hop finish. This clear, orangey-amber brew is an interesting seasonal offering Overall ratting -good |
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