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| Bottle Cap Bust |
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| Old Beer |
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| The federal government has said no to Weed beer, or at least to the bottle caps of beer brewed at a popular local brewery in the town of Weed, CA. Brewer Vaune Dillmann faces possible sanctions or fines from the Alcohol and Tobacco Tax and Trade Bureau if he continues to brew and sell beer with bottle caps printed with the label “Try Legal Weed". Bureau spokesman Art Resnick said that the bottle caps tell consumers to support an illegal drug -- a policy that violates rules of the Bureau. Dillmann, says his bottle caps both promote his beers and the community in which he brews them. After all, he said, the labels on his beers have a picture of the Weed arch and the city's founding father, Abner Weed, on the label. Dillmann's bottle caps also say a “A Friend in Weed is a Friend Indeed.” He went on to say that he's also outraged that his beer is being singled out for using a possible pot play on words when Anheuser-Busch has used “Bud” -- another name for marijuana -- to promote its Budweiser line of beers. Dillmann, with support from the town's mayor, is appealing the Bureau's decision. |
The Chinese brewed beer called 'Kui' some 5,000 years ago. In Mesopotamia, a 4,000 year-old clay tablet indicates that brewing was a highly respected profession - and the master brewers were women. In ancient Babylon, the women brewers were also priestesses. The goddesses Siris and Nimkasi were patronesses of beer, and certain types of beer were reserved exclusively for temple ceremonies. In 2,100 BC Hammuabi, the 6th King of Babylonia, included provisions regulating the business of tavern keepers in his great law code. These provisions covered the sale of beer and were designed to protect the consumer. The punishment of short measure by an innkeeper was drowning, which was an effective way to prevent any repetition of the offence! An ancient tablet now in New York's Metropolitan Museum lists Babylonian beers as: dark beer, pale beer, red beer, three fold beer, beer with a head, without a head etc. It also records that beer was sipped through a straw - in the case of royalty a golden straw, long enough to reach from the throne to a large container of beer kept nearby. |
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| QUICK HITS |
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| Schlitz is Back!- Pabst Brewing Company will be marketing nostalgia as it reintroduces Schlitz beer in selected markets this month. At one time Schlitz was the best selling beer in America until they changed the brew's formula in the 1970s which resulted in plummeting sales. The new Schlitz has gone back to its original formula. Bud Ale - Budweiser American Ale will be introduced nationally by October. It is meant to attract what A-B's marketing department calls "experimenters". The new ale's task is to bring its own sales while also drawing drinkers to regular Budweiser, which is on a two-decade slide. A-B expects the new ale, priced somewhat higher than regular Budweiser,to enhance rather than diminish the Budweiser's image. Ales have traditionally been a stronghold of the fast-growing craft beer industry. . Medical News- research published just this week shows that for binge drinkers beer may be less harmful to the brain than wines and spirits. A study from Germany's Gšttingen University shows that the hippocampus, the part of the brain involved in memory, spatial tasks and other functions, was more than 10% smaller in those that drank wine than in those who favoured beer. |
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| Drinking Art What can be better than going to an art exhibit and drinking from it? In Dresden, Germany, Hannes Broecker has created an exhibition called "Drink Away the Art." Each painting (container) contains a potent mixed drink and viewers of the exhibition are invited to take a pour a glass for themselves as they view the art. People watched throughout the night the containers slowly emptied. Broecker explained that "art takes many forms and evokes many senses in people and this one happens to explore taste sensation. As the different colored liquids are slowly drained the art display changes. It's the first work of art that changes while you watch and sip your cocktail." (click to enlarge pictures) send contributions for On Tap to webmaster@beernexus.com |
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