Schneider Beer Dinner
Thursday, Sept. 10, 2009
7 PM Seating
FiveCourse Dinner
with outstanding Schneider beer
especially selected to compliment the cuisine

Appetizer
Jersey tomato stuffed with fresh mozzarella, prosciutto,
and basil-drizzled with balsamic reduction
(vegetarian -Jesery tomato stuffed with fresh mozzarella and basil-crizzled
with balsamic reduction
)
Beer - Schneider-Brooklyner Hopfen Weisse


Soup
Pfankuchen
(vegetarian-vegetable Pfankuchen)
Beer - Schneider Weisse


Intermezzio
Blood Orange and Asti
Beer - Wiesen Edel Weisse


Entree
Porken Wellington - Port tenderloin and medallions of chicken breast
layered with Oyster mushrooms druxell and sauteed spinach encased in a
puff pastry shell.  Baked until golden brown and served with rosemary
roasted potatoes, roasted apples and pears with caramelized Brussel sprouts.
(vegetarian - Torken Wellington,  - T-Toe and chicken flavored seitan layered
with Oyster mushoom duxelles and sauteed spinach encased in a puff pastry
shell.  Baked until golden brown and served with rosemary roasted
potatoes, roasted apples and pears with caramelized Brussels Sprouts.
Beer -Aventinus


Dessert
Espresso creme brulee with roasted bananas
and dark chocolate sauce
Beer- Aventinus Eis-Bock
Read a  
Gaslight Beer
Dinner
Review
$75 person includes tax and service
Call 973-762-7077 for Reservations    
Deadline 9/5/09
Required Dress: Business Casual.  
Tickets are non- refundable after deadline.  
Vegetarian menu must be designated when
purchasing tickets
.