|Sierra Nevada Bigfoot
This barley wine is well hopped with a bittersweet yeasty quality
that is tempered by an underlying caramel malt sweetness.
Hints of dried fruit and raisins appear at mid-sip. The finish
brings an alcohol warmth which is no surprise considering that
Bigfoot logs in at 9.6% ABV
Overall Rating - very good
|O'Hara's Irish Stout
Creamy and soft, this robust stout features a coffee flavor
thorough out. Slightly bitter notes mix with a light sweetness in
mid-taste. Chocolate and dark roasted malt undertones
highlight a warm, coffee tinged finish. This is a well made brew.
Overall Rating - good
|Belhaven St. Andrews Ale
This ale, made in Scotland, opens with
roasted malt flavors in a peat and nuts
background. Soon floral and fruity notes
emerge, bringing a defining sweetness.
The finish features a complex mix of
malt, clover, and mixed grains.
Overall ratting -above average